CLOVES

Quick description:

whole organic Cloves (Laving) fresh stock.best before 6 months
Cloves are an incredibly common type of spices that are broadly used for cooking and other purposes. It is used to create oil, as an antiseptic and even for other medicinal purposes.
no chemicals presticides Artificial Colors and Preservatives
it gives natural aroma

Availability:

In Stock

Compare
Description :

whole organic Cloves (Laving) fresh stock.best before 6 months
Cloves are an incredibly common type of spices that are broadly used for cooking and other purposes. It is used to create oil, as an antiseptic and even for other medicinal purposes.
no chemicals presticides Artificial Colors and Preservatives
it gives natural aroma

Reviews

There are no reviews yet.

Be the first to review “CLOVES”

You May Also like

    BLACK CUMIN SEEDS

    0 out of 5

    Black seed (Nigella sativa) is a flowering plant native to Asia and the Mediterranean. Its seed has been used to make medicine for thousands of years.

    Black seed might have effects in the body that help boost the immune system, fight cancer, prevent pregnancy, reduce swelling, and lessen allergic reactions by acting as an antihistamine.

    People commonly use black seed for asthma, hay fever, diabetes, high blood pressure, eczema, weight loss, menstrual cramps, and many other conditions, but there is no good scientific evidence to support many of these uses. There is also no good evidence to support using black seed for COVID-19.

    turmeric ( FINGER / BULB)

    0 out of 5

    The turmeric finger is the purest form of turmeric and is used in medicines, food and dyeing processes. The product is sourced from the farmers who grow the crop in natural and organic manner. Turmeric is widely grown in Erode. Turmeric powder is made from turmeric fingers.

    BAY LEAF

    0 out of 5

    ay leaf (Laurus nobilis) medicinal herb refers to the aromatic leaf of the Bay Laurel tree and it is native to Asia Minor, Egypt. It is also found in parts of India. It is from the Lauraceae family and it is also called Sweet bay. This medicinal plant has been used since ancient Greece as herbal remedy and it is primarily used for its distinctive flavor and fragrance as a culinary herb.

    The common names are Indian Bay, Bay Laurel, Sweet bay, Laurus nobilis, Laurel tree, True laurel, Laurel, Grecian laurel and Nobel Laurel.

    It is often used to flavour soups, stews, Moroccan-style dishes, and in Mediterranean cuisine. The leaves do not develop their full flavour until several weeks after picking and drying and it is highly favoured by many chefs. It can be found as an ingredient in numerous recipes inclusive of French recipes.

    dry ginger

    0 out of 5

    Dry ginger sourced from the western Ghats and it’s foothills.Dry Fruit Hub Dry giunger is a commitment to sourcing high quality produce directly from framers and plantations and providing it to you when it is fresh, where it’s aroma and taste can overwhelm your senses.
    Dry ginger sourced from the western Ghats and it’s foothills.Dry Fruit Hub Dry giunger is a commitment to sourcing high quality produce directly from framers and plantations and providing it to you when it is fresh, where it’s aroma and taste can overwhelm your senses.
    These dried ginger are hand picked, sorted, cleaned and dried hygenically to ensure only the highest quality is packed and provided to you at your doorstep

     

    ORIGIN : KARNATAKA, MAHARASHTRA

    PACKING IN 25/50 KG JUTE BAGS

chowdhary spices
X